You must have the correct user permissions to add, edit or delete recipes.
Team Members and Viewers can view Recipes only. To learn more about User Roles and Permissions for Recipes in SoupedUp, click here.
IMPORTANT NOTE: If you have a Head Office functionality in SoupedUp and menu templates and master menus have been built via your Head Office, then recipes should always be added/cloned via Head Office and not via site, to ensure availability of recipes across all sites within your organisation.
Accessing Recipe Management
- Select Catering from the side navigation pane
- Click on Kitchen
- Select Recipes

Recipe Filter and Sort Options
Once accessing Recipe Management, search filter and sort options will then be displayed enabling you to filter and sort for Recipes:
Filter Options:
- By Menu
- By Category
- By Title
- By Ingredients
- By Status
Select your filter options and click on Go

Sort Options:
- Show All Facility Only
- Show All SoupedUp Only
- Sort By
- Category + Ascending or Descending
- Recipe Title + Ascending or Descending
- User last updated + Ascending or Descending
- Clear all Filters (to clear current selected filters)
Select your sort option(s) and click on Go
Advanced Sort Options:
There are also a number of advanced filtering options that can be accessed by clicking 'Show More Filter Options':
Recipes can then also be filtered by:
- Allergens/Dietary Restrictions (Include or Exclude)
- Texture (Include or Exclude)
- Special Diets (Include or Exclude)

Search for a Recipe
There are over 1600 recipes in SoupedUp and searching 'By Title' is the fastest way to locate a recipe. Type the recipe title in the filter, for example 'Creme Caramel' or use the drop down that appears as you start to type the recipe name, and click on Go. The recipe and information will be displayed in the following columns:
- Product Image
- Recipe Title
- Allergens/Dietary Restrictions
- Texture Types
- Category
- Cost per Serve (only if you subscribe to our Budgets module)
- Status
- Visible
- Actions

View Recipe
Once you have located your chosen recipe in Recipe Management you can view the recipe details by clicking on the View icon in the Actions column.

Here you will see the Recipe Description, Ingredients, Method, Texture Types, Nutritional Information, Allergens present (if any) and Nested Recipes (if any):

View Recipe for More/Less servings
While viewing the recipe, you can change the recipe units if desired. Click here to learn more about Recipe Serving Sizes in SoupedUp.

Print Recipe
To print the individual recipe, click the Generate Report button located on the top right corner of the screen.

Then click on the downloaded PDF to open and print:
To learn how to generate a recipe book, click on this link: Recipe Book.
To learn how to add a recipe, click on this link: Add New Recipe.
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